Today it was not raining, so Ti'anna went outside and tried to sell bottled mud... I mean, bottled coffee. She claims she is the Barista of the Cherry Cafe.
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About Me
- Gwuinifer
- Olympic Peninsula, Washington, United States
- Wife, mother of two. Avid cook and bibliophile. Aspirant to philanthropy, but more accurately described at present as a friendly hermit. Perpetrator of palate friendly, moderate-carb, fresh, whole-foods cooking upon any willing victim within sniffing-range of my kitchen.
4 comments:
hmmm. mud coffee. i'd drink that. it couldn't be any worse than instant tasters choice.
as long as it delivers the necessary goods, right? flavor is a luxury, a side effect!
people are always saying in her presence that the coffee i make is mud. hmmm... maybe it sunk in.
i think the best coffee i've ever had was at your wedding. i told your mom- then asked her what kinda coffee it was and she said cosco coffee and starbucks mixed. lol! with real cream for creamer of course.
i will tell her! i'm sure she'll be much flattered. although she has been praising my mud lately... 8oz = approximately two shots of espresso on the jitter scale, according to innocent addicts interviewed randomly.
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